I know this question is a bit morbid. Who cares? Humor me. I was thinking about this while I was out on the road yesterday. I think it started when a motorcyclist nestled himself in my blind spot. Luckily, before I changed lanes, I did a triple-take. (Even while checking my blind spot, I couldn't decide if I was seeing the wrap on the window of the corporate vehicle I was driving, or another vehicle.) Anyway, that got me thinking about death. And I was hungry at the time. So, naturally, I was already thinking about food, which brings me back to my question of the day: What would you eat for breakfast, lunch, and dinner the day before you kicked the bucket?
As for me...
Breakfast: Starbucks hot chocolate and a butter croissant. Not a Starbucks croissant or a Costco croissant. An actual French croissant, all crispy and chewy and flaky. Yum. Throw in a side of fresh fruit too. Merci!
Lunch: A tomato sandwich made with a big, juicy, garden-fresh tomato on whole wheat bread (toasted), with mayo, salt & pepper. And how about some sweet corn on the cob too, dripping with butter, and plenty of salt & pepper. To drink? I can't decide between a Diet Coke and chocolate Silk (soy milk). How about Diet Coke with the meal, and chocolate Silk for dessert? Yeah.
Dinner: For the appetizer, I'd like a Sunset Roll (crab & avacado topped with salmon sashimi, lemon, ponzu sauce & green onions), complete with a heavenly concoction of soy sauce, ginger & wasabi. Then, bring on the green curry with tofu! Yes, I realize I'm mixing Japanese and Thai in one meal. Is that a problem? I would like my green curry to be from Thai Garden in Holladay please. Then for dessert, two slices of pie. One lemon slice from Sandy's in Ogden, and one slice of my own dark chocolate pie.